Holiday Safety Tips
11/20/2023 (Permalink)
During the fall holidays, there are many things to be excited for: spending time with family and friends, honoring traditions (or starting new ones), and preparing food. Review the following safety tips to help make your holiday a safer one!
Safe Cooking Practices
- Thaw the turkey in the refrigerator, not on the counter, to prevent bacteria growth. Avoid cross-contamination by keeping raw turkey and it's juices away from other foods.
Child and Pet Safety
- Keep children and pets away from the cooking area to prevent accidents and burns. Secure cords from appliances to prevent tripping hazards.
Deep Fryer Safety
- If using a turkey fryer, do so outdoors, away from buildings and flammable materials. Thoroughly dry the turkey before lowering it into the hot oil to prevent splattering.
Travel Safety
- If traveling, ensure your vehicle is properly maintained before hitting the road. Check weather and road conditions in advance and drive cautiously.